What We Do

Growing food and people...
Left Foot Organics operates an organic market garden on about five acres, producing a variety of certified organic seasonal vegetables and flowers for sale in local markets. We grow over 50 varieties of vegetables, from arugula to zucchini. We also have eggs from our free range flock. As we expand, we plan to add more crops, plants, and small livestock with the objective of working up to twenty-five acres over time. We offer CSA subscriptions for supporters who are willing to help us "earn while we learn" and keep Left Foot growing.

Left Foot provides part time, paid employment year round for 10 growers. We work with individuals at varying developmental levels, with special emphasis on those who are most difficult to serve. Our Growing Partners program, which offers an inclusive workplace experience for rural youth, now includes year round paid employment and enrichment activities. Volunteer, internship and other training opportunities are also available throughout the year. Everyone works together on the farm regardless of their particular abilities or disabilities, supporting, teaching, and learning from each other. Our long-term goal is to become a model horticultural therapy program and community resource, providing year-round employment, volunteer and training opportunities for all who share our vision.

Sources of Farm Staff
Farm crew members, growers, are first of all people who enjoy being outdoors, working hard, seeing crops and animals grow, and being part of a team where everyone does their best. They find us, and we find them, through:

• High school transition program students and graduates
• Referrals from employment service providers
• Referrals from current crew members and their families
• Developmental disability advocacy and support groups

Support
Sales are a critical component of revenue for Left Foot. Direct sales are also an essential learning tool, making the connection for employees between their work on the farm and its value to the community, while at the same time increasing the public's awareness of the need for, and benefits of inclusion.

However, because of our multiple objectives—growing food and people, nurturing plants and community -- sales are not our sole source of program support. Additional funding comes from grants and tax deductible individual contributions. Left Foot Organics is a registered non-profit corporation with Federal 501(c)3 tax exempt status (EIN#91-2167831). We gratefully accept your donations in dollars and in kind, including your surplus garden tools and volunteer time.

Left Foot Organics - PO Box 12772, Olympia, WA 98508 - 360-754-1849 - info@leftfootorganics.org